In the spirit and season of love, OFooDi officially started its Catering and Events Management Services. It kicked off with one of Birmingham's finest reunion parties at the Mail box Birmingham. It was good fun, lots to eat and the food was definitely quality, fresh from Ofoodi's candees kitchen.
Here's a sneak preview of what went down in Candee's Kitchen........
|Some of the ingredients used|
You couldn't have imagined the amount of work needed to be done....but step by step, it went out of the way.....phew!!
| Chicken preparation...before and after frying..That's African hard chicken..the sweetest, a crunchy feel to its bone, savoury juice and all its parts inclusive...My best part.. Chicken Yansh!!#covering face|
|The Meat ....lamb shoulder and assorted parts, with kidney, heart, liver , cow leg (bokoto) and stripes (shaki)|
|Fried Plantain and Gizzard also known as GIZZZzzzzz Dodo.|
|Signature Jellof Rice...Candee's|
C'est la verite.....Confirmed!
|Quality food at its best....OFooDi!|
|The signature fried rice...simply exquisite!!|
And the testimonies?...watch the videos....
Tongue twisted Mr Odubela....lol
and some more pictures to see what went down....*winks*
Feasting time...trust boyz no dey carry last..lol
Savoring the tasty meals...
and the munching continues
What part of chicken do you like best and why? (please give honest answers and opinions)